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Ingredients a perfect meatloaf
2 lb of ground beef
1 lb of ground pork or sausage
1 half cup of bread crumbs
1 egg
1 can golden mushroom soup
1 can french onion soup
1 envelope beefy onion soup
1 green pepper
how to make a perfect meatloaf
preheat oven 375
mix ground beef and dry onion soup and pork.
cut green pepper add to mixture
add egg and bread crumbs
form mixture into a loaf
cook for 35 to 40 mins
spread golden mushroom soup over meatloaf
pour french onion soup over meatloaf (do not add water to either can soup).
continue cooking for 1hour or until no longer pink.
let set 5min slice and enjoy.
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